Contact:
THE GERMAN BAKER Ltd.
90, Griva Digeni Ave.
PO BOX 54351
3723 Limassol
Opening Hours:
Mo - So 06.00 - 22.00
Contact:
FON: 25588787
FAX: 25588717
info(at)thegermanbaker.com
www.thegermanbaker.com
Newsletter
Whole meal rye bread, 750g
Dark tasty whole meal rye bread, full-grained and rich in fibre, vitamins, protein and minerals.
Crusty bread, 1000g
Very crusty bread made of rye and wheat, with an unusual surface. Tasty flavour. Baked with sour dough.
Wheat mixed bread, 1000g
Loaf made of wheat and rye. Soft and moist inside.
Sunflower seed bread, 1000g
Tasty wholemeal rye bread, dark and full-grained, with lots of sunflower seeds in and on the loaf.
Rye mixed bread, 500g
Typical German bread made of rye and wheat with a mild aromatic taste. Very moist as it is baked with sour dough.